Differentiating Instruction With Menus: Social Studies 3-5


Each book provides different types of reproducible menus, each based on Bloom’s Revised taxonomy, for students to develop products after studying a major concept or unit. Includes specific guidelines for products, rubrics for assess- ment, and teacher introduction pages for each menu. Social Studies topics and activities include Geography, Ancient History, and U.S. History. $24.95 each book


Grades 3-5 

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